Step Four: Transfer the biscuits onto a baking tray lined with baking paper or a silicone mat and bake for 10-11 mins until the biscuits are firm and starting to go golden on the edges.

Icing sugar (soft) / powdered sugar – This is the sweetener for melting moments which gives the cookies the signature shortbread cookie texture (ordinary sugar makes them harder). Using unsalted butter in your baking as you can always add a pinch of salt to bring out the flavours but you’re not in control of the content if you used salted butter. If you make a purchase through one of those links, BakedByClo will receive a small commission from the purchase at no additional cost to you. To enable personalised advertising (like interest-based ads), we may share your data with our marketing and advertising partners using cookies and other technologies. Treats such as Gingernuts, Bourbon Biscuits, Party Rings and Hob Nobs are almost always accidentally vegan.

These delicious cupcakes feature a custard sponge, a creamy custard buttercream, a surprise custard centre and, of course we had to top the whole thing off with a custard cream biscuit. It comes with 3 other biscuit cutters, so you can make your own Bourbon biscuits, Jammy Dodgers and Party Rings at home too! The Custard Cream Biscuit Tin is the ideal gift for that someone that loves a biccy with their hourly cuppa.

Refrigerate 1 hour – You can eat the cookies straight away but the frosting will be a little soft so it squirts out when you bite into the cookies. Mix everything together until it begins to stick, then use your hands to press it together into a ball of dough.I followed this recipe to the letter but was disappointed by the texture of the pastry It was hard rather than crunchy. I went one step further and filled the center of each cake with some creamy custard and topped it off with a custard buttercream.

Personalised advertising may be considered a “sale” or “sharing” of information under California and other state privacy laws, and you may have a right to opt out. Whip for 5 minutes, if the frosting looks too stiff add a splash more milk until you reach a nice piping consistency. Shortbread cookies joined with lemon buttercream frosting, they are beautifully buttery, lemony and true to their name, literally "melt in your mouth" unlike any other cookie I know! If there is anything that you think we could improve on with the Facebook group, this site or our newsletter, we would love to hear from you.Exactly as described Excellent communication with seller about delay in despatch Excellent serviceIt was only one day late so I have NO complaints I had to say not delivered on time however absolutely first class communication No complaints from my side!